 I was torn about coming to this restaurant because the reviews were very mixed. I was very concerned when I first arrived because we waited 30 minutes to be seated even though we had reservations. Not to mention when we were finally seated by Allen, he took us to a table for 6 instead of my party of 10, then he refused to simply add extra chairs and insisted that we needed to wait even longer till something else was available. I immediately called for management because I could not believe he wasn’t accommodating us. The manager came and did exactly what Allen said we couldn’t do, add extra chairs. Thank you management! Luckily Claire swooped in and our experience made a 360 degree turn. We loved this restaurant because of HER, and only because of her. The food was delicious, but her personality, her attentiveness and caring nature is what will make us come back. We went with the all you can eat barbecue , it was nothing short of delicious! The cornbread and the dessert are so good, you wanna eat it till you throw up, literally. The atmosphere is like a real nice saloon, really authentic. I’d give it a solid 4 stars. My party of 10 (3 of them were infants) ate for $300. For all you can eat, I don’t think that was bad at all. I would come back. (:
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